Italian Meatloaf
Italian Meatloaf by Pam on October 8, 2012 I was craving meatloaf so I decided to try a new recipe from Michael Chiarello[1] instead of my usual meatloaf[2] recipe. I found this recipe for an Italian...
View ArticleLondon Favourites
If you’re new here, subscribe to the RSS feed for regular updates direct to your Feedreader. Thanks for visiting! [1] I was in London over the summer to study at Le Cordon Bleu, and during my time...
View ArticleTurkey Meatloaf with Brown Sugar-Ketchup Glaze
Turkey Meatloaf with Brown Sugar-Ketchup Glaze by Pam on February 20, 2013 This is another recipe I found in my The Best Light Recipe cookbook by the editors of Cook’s Illustrated. The method they used...
View ArticlePrison-Style Meatloaf – How to Stretch Your Meat Further
The main point of this prison-style meatloaf video is to show you what happens when you make meatloaf like your grandparents did. And no, I’m not accusing your relatives of spending time in the joint....
View ArticleMeatloaf
Hi how was your summer? Annoying question. As if we’re American high school teenagers returning from 6 week sojourns to Cape Cod, or hilarious hi-jinx stints working at a beach bar in Florida. How was...
View ArticleOrange Cumin Vinaigrette featuring the Old "Make-n-Shake" Salad Dressing Method
One of the first things you’re taught at culinary school is how to make an emulsified salad dressing. Of course, we were no longer allowed to call them “dressings,” and had to refer to them by the...
View ArticleCinnamon Swirl Banana Bread
Cinnamon Swirl Banana Bread by Pam on June 16, 2013 My kids were having friends over to play so I decided to make them some banana bread. I wanted to try something different and found a recipe for a...
View ArticleLamb meatballs stuffed with cheese
I am not the sort of mother who feels sorry for people who don’t have children. Not even in my most smug moments (literally, only fleeting moments) do I think “People without kids are missing out!” or...
View ArticleGreen Beans Gremolata
Green Beans Gremolata by Pam on October 13, 2013 This is another recipe I found in the Barefoot Contessa Foolproof cookbook. I served these tasty green beans with the Lemon and Mustard Chicken...
View Article50 healthy lunch recipes
Fancy something healthy for lunch? We’ve got plenty of quick and easy lunch recipes to choose from that are sure to put a smile on your face. When it comes to being good you automatically assume that...
View ArticleDark chocolate and mallow brownies
Print Page Makes: 15 Prep time: 20 mins Cooking time: 30 mins Total time: 50 mins Skill level: Easy peasy Costs: Mid-price Dense and truffley in texture, these brownies are finished off with a lightly...
View ArticleTop 25 Most Popular Skinny Recipes 2013
Hope everyone’s Holidays were filled with warmth, good food and great company. I spent my Holidays surrounded by family and friends and feel very blessed. Santa was also really good to me and got me...
View ArticleHow to get ahead in journalism
I spent almost all of my adult working life feeling like a fraud. I wanted to be a journalist because of a television series in the 80s called Press Gang, to which I was completely addicted. I wanted...
View ArticleAsian Farro Medley with Salmon
Farro, shiitake mushrooms, and snap peas are sauteed with ginger, garlic and spices and served with wild salmon marinated with honey, lemon and soy sauce. Not only is this dish absolutely delicious,...
View ArticleLight and Easy Cauliflower Gratin
Thanksgiving is at my Mom’s house this year. She makes the turkey, stuffing, gravy and mashed potatoes and we all bring the rest. I always bring a vegetable or two and some appetizers, my cousin brings...
View ArticleRecipe Rifle goes shopping: FACE
In the last two months of my pregnancy I went quite bonkers about stuff. No wait, not just stuff, but the right stuff, quality stuff. I think this is what some people refer to as “nesting”, but my...
View ArticleRed pesto tagliatelle
Goodtoknow TV Free & easy recipe video: Watch new how-to recipe videos with goodtoknow and Woman’s Weekly see all videos > Traditional green pesto is a versatile staple to any cook’s fridge. Red...
View ArticleKumara (Sweet Potato) Tandoori Salad
Roasted sweet potatoes, seasoned with curry and spices, then tossed with bell peppers, baby spinach and a flavorful vinaigrette. I love the complex combination of the sweet, sour and spicy flavors in...
View ArticleThe Tuna Melt – Open Face, Insert Hypocrisy
If you watch as much food television as I do, then I’m sure you’ve heard a celebrity chef or two, pontificating about the horrors of combining cheese and fish. They say it’s never acceptable, no...
View ArticleRecipe Rifle goes shopping: Spring fashion
A thing my dad has taught me is that you have to modernise – or die. It’s probably the only thing he has taught me by example – everything else i.e. the importance of a neat filing system, up-to-date...
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